Özyeğin University, Çekmeköy Campus Nişantepe District, Orman Street, 34794 Çekmeköy - İSTANBUL

Phone : +90 (216) 564 90 00

Fax : +90 (216) 564 99 99

E-mail: info@ozyegin.edu.tr

International Students

International Students

Tuition fees are determined by the Board of Trustees at the beginning of each academic year. Annual tuition fees, dormitory fees and scholarships for registered students in the academic years following the year of university entrance are determined each year by the Board of Trustees, taking into account the cost increases and the University budget of the related year. The tuition fee covers one academic year and is paid on the payment dates announced in the academic calendar. Summer school tuition fee is not included in this fee. The tuition fee does not cover health insurance, dormitory, food or other expenses.

English Preparatory Program students are charged the tuition fee of the undergraduate program they are enrolled in.

The indicative buying rate determined one business day before by the T.R. Central Bank is taken as a basis for TL payments of the fees determined in US Dollars.

Tuition Fees (Annual VAT Inclusive) for International Students:

Year of Admission Programs Offered by Faculties (1) Professional Flight (2) Gastronomy and Culinary Arts (3) Hotel Management (4)
2024 - 2025 18.000 $ 13.000 $ 18.000 $  18.000 $ 

(1) Excluding Professional Flight.

(2) Undergraduate Professional Flight Program students are also charged a separate fee for their required flight training. The required flight training fee is not included in the annual tuition of the Professional Flight Program. The flight training fee must be paid in 3 equal installments at the beginning of the 4th, 6th, and 8th semesters in the undergraduate program. For Professional Flight students admitted in 2024, flight training fee is 55,000 EURO excluding VAT (VAT rate is 10%).

(3) Undergraduate Gastronomy and Culinary Arts students who will matriculate to their undergraduate program in the 2024-2025 academic year must obtain their uniforms and knife sets at the beginning of the 2nd semester of their freshman year when their culinary courses start. The uniforms will be obtainable from the on-campus bookstore, and the knife sets will be obtained from the University’s contracted firm. The cost of uniforms and knife sets is determined annually. Please click here for the 2024-2025 academic year uniform and knife set fees.

(4) Undergraduate Hotel Management students who will matriculate to their undergraduate programs in the 2024-2025 academic year must obtain their uniforms from the on-campus bookstore at the beginning of the 2nd semester of their sophomore year. The cost of uniforms is determined annually. Please click here for the 2024-2025 academic year uniform fees.

The tuition fees of current students have been announced at Myozu.

SUMMER TUITION

Students who plan to attend the summer school must pay a separate tuition. Summer tuition is determined annually by the Board of Trustees for each academic year.

Summer tuition is paid per credit for each undergraduate and graduate course offered during the summer session. Tuition per credit is 1/60th of the annual tuition of the student’s current academic program. Summer tuition is calculated based on the total credits of the courses the student takes during the summer session. For recipients of tuition waivers, the tuition per credit will be waived up to the rate of the tuition waiver the student has been awarded. Summer tuition is paid per credit for each course offered during the Summer session. There will be no refunds for course registration cancellations during summer school.

English Preparatory Program students who plan to take courses during the Summer Session are charged half of the applicable semester tuition based on their tuition waivers. However, the summer session tuition is waived for students who started the English Preparatory Program at the “A2” level and successfully completed the “B1” level by the end of the Spring semester in their first academic year. These students may attend “B2” level courses free of charge during the summer session. These students also retain their additional scholarship, including cash stipends, or housing, dining, transportation support, during the summer session.